Prep time 5 minutes
Ingredients
2 c kale
1/2 c each raspberries & blueberries
1 TBSP ground flaxseeds
1 TBSP hemp seeds
1 1/2 cup of coconut milk
Method
Blend in high powered bender until smooth and consume immediately
Inspired by Oh My Veggies “Lemon-garlic zucchini noodles with roasted tomatoes” http://ohmyveggies.com/lemon-garlic-zucchini-noodles-with-roasted-tomatoes/ Prep time: 15 minutes Cook time: 15 minutes
Prep: 5 minutes Serves 6-8 Ingredients 1 cup pitted black olives 1/2 cup portobello mushrooms 1/4 cup soaked almonds 3 tablespoons fresh parsley 4 cloves of garlic 1/2 tsp dried tarragon 1/4 tsp of tu
Prep time: 5 minutes Cook time: 40 minutes Ingredients 1-2 sweet potatoes 1-2 tablespoons of extra virgin olive oil Sea salt to taste Method Preheat oven to 375F With a mandolin, slice sweet potatoes
